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Macallan 12 (Double Cask) is a delightful whisky that provides numerous aromas, ranging from the sweet and nutty notes of butterscotch to the subtle and complicated aromas of Sherry Oak. Macallan 12 displays a wonderful combination of dried fruits on the nose, including raisins, sultanas and apricots.

Blended together, the unmistakable presence of oak and vanilla generates a tantalisingly complex aroma that can draw you in. The inviting and irresistible scent will captivate your senses. Macallan 12 Double Cask comes with a balanced flavour profile, with rich undertones of dark chocolate, honey and brown sugar complemented with a delicate touch of cinnamon spice.

Macallan 12 is the perfect spirit have fun with neat or above some ice, featuring its velvety texture that lingers on the preferences to have an greater timespan. Macallan 12 is matured in American and European oak barrels which are previously used to season Oloroso Sherry casks – which enhances its complexity and depth – prior to being bottled at 40% ABV.

Macallan 12 features a creamy and honeyed flavour, with thick-cut marmalade, warm pastries and cinnamon around the palate. A sip of Macallan 12 reveals notes of butterscotch, dried fruits such as raisins and sultanas, apricots and vanilla that combine to create an invitingly complex aroma. The Macallan 12 also includes a subtle hint of oak that includes depth towards the flavour profile.

For the tongue, Macallan 12 is velvety smooth, with sweet caramel and honey flavours entwined using a warming note of ginger for the finish. The maturation process culminates in Macallan 12 preserving all of its smoothness, richness and depth of flavour.

However, essentially the most knowledgeable and experienced Macallan aficionados may go through that its latest expression is too light, lacking complexity as well as a tad faint compared to its original blend. To attain more layers of flavour in addition to strengthen their beloved taste profile, it seems like they’d favour a rise in the ageing period or perhaps alternate number of barrels utilized for maturation.

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